Our Autumn/Winter Limited Edition Mozzarella & Ricotta Kit comes with a bonus Labneh recipe card! Labneh is by far the easiest cheese to make at home and has a consistency like cream cheese but with far fewer calories and a slightly tangier flavour similar to a mild Goat’s Cheese.
You’ll have so much fun stretching your Mozzarella and it’s so straight forward and easy to do! You’ll be surprised at how quickly you could be sitting down to eat your own freshly made, yummy cheese. You can add your own herbs and spices to the cheeses too so the possibilities are endless.
The kit contains enough ingredients to make 10 batches. Each batch is around 900g…that’s a lot of cheese!
- Step by step instructions and guide
- Citric Acid
- Organic Sea Salt
- Vegetarian Rennet
- Butter Muslin
- Dairy Thermometer
All our Big Cheese Making Kits are 100% vegetarian and the shelf life is around 2 years